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VEUVE CLICQUOT Brut x6 bottles
Information

This cuvée is the result of blending grapes from between 50 and 60 different crus, and is made up of up to 45% reserve wines.

The predominance of pinot noir gives it its strength, while the chardonnay gives it its freshness and the touch of meunier its fruity character. Aging on lees for a minimum of 3 years improves its aromatic richness and silky texture.

Veuve Cliqcuot

VEUVE CLICQUOT Brut x6 bottles

6 x 75cl |
Uva
Varieties 50% Pinot noir
20% Meunier
30% Chardonnay
Origin
Alcohol content
Alcohol content 12.0º
278,30€ 299,40 € -7%
46,38 € / 75cl
Tax included
Information

This cuvée is the result of blending grapes from between 50 and 60 different crus, and is made up of up to 45% reserve wines.

The predominance of pinot noir gives it its strength, while the chardonnay gives it its freshness and the touch of meunier its fruity character. Aging on lees for a minimum of 3 years improves its aromatic richness and silky texture.

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Frequently bought together
VEUVE CLICQUOT Brut x6 bottles 278,30 €
Total price: 278,30 €

Tasting notes

Appearance

The robe is a radiant golden yellow, adorned with the finest effervescence.

Nose

This exquisite blend of Pinot Noir, Chardonnay and Meunier reveals an opulent bouquet of white and yellow fruits, accented with delicate citrus notes, rich pastry aromas and a subtle touch of dried fruit.

Palate

It offers flavors of pear, peach and pastry enhanced by a touch of nuts from aging on lees, which gives it a true aromatic richness.

Food pairing

dessert dessert Desserts with fruits Desserts with fruits
Oysters Oysters
Appetizers Appetizers
Seafood Seafood

Description

Veuve Clicquot Yellow Label champagne is the signature of Veuve Clicquot quality and style, which is regenerated every year thanks to our essential collection of reserve wines. Its bright yellow label reflects the sparkling personality of the champagne and the impeccable winemaking credentials that make it up.

Blend 30-45% reserve wines.

This cuvée is the result of blending grapes from between 50 and 60 different crus, and is made up of up to 45% reserve wines. The predominance of pinot noir gives it its strength, while the chardonnay gives it its freshness and the touch of meunier its fruity character. Aging on lees for a minimum of 3 years improves its aromatic richness and silky texture. Contains sulfites.

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