Maison Ferrand (Ciroc)

Maison Ferrand is the result of the meeting in 1989 between Alexandre Gabriel and one of the oldest wine-growing families in the Cognac region. Alexandre Gabriel's intention was to revitalize Maison Ferrand and turn it into the best cognac in the world. I wanted to preserve ancient artisanal production methods, very different from mass production techniques, and recover the true expression of the terroir of Grande Champagne, known as the best region of Cognac.

The embodiment of authenticity and character are the fundamental values ​​on which Maison Ferrand has built its business. First with cognac, then with other fine and distinctive spirits such as gin, whose particular character is based on a unique production method…